Silva, Jesiel Souza. “AGROECOLOGY: STRATEGIC BASIS FOR FOOD SAFETY”. Revista Verde de Agroecologia e Desenvolvimento Sustentável 5, no. 1 (March 23, 2010): 01–06. Accessed November 22, 2024. https://gvaa.com.br/revista/index.php/RVADS/article/view/9238.