QUALITY EVALUATION OF PHYSICAL AND CHEMICAL SAMPLES HONEY MARKETED IN THE REGION OF VALE DO JAGUARIBE-CE
DOI:
https://doi.org/10.18378/rvads.v4i4.212Keywords:
Abelha, Comercialização, AdulteraçãoDownloads
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Published
23-09-2009
How to Cite
SANTOS, D. da C.; MOURA NETO, L. G.; MARTINS, J. N.; LIMA SILVA, K. de F. N. QUALITY EVALUATION OF PHYSICAL AND CHEMICAL SAMPLES HONEY MARKETED IN THE REGION OF VALE DO JAGUARIBE-CE. Revista Verde de Agroecologia e Desenvolvimento Sustentável, [S. l.], v. 4, n. 4, 2009. DOI: 10.18378/rvads.v4i4.212. Disponível em: https://gvaa.com.br/revista/index.php/RVADS/article/view/212. Acesso em: 21 nov. 2024.
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