Vol. 18 No. 1 (2023)

					View Vol. 18 No. 1 (2023)
Published: 19-02-2023

AGRICULTURAL SCIENCES

  • Production of lettuce and flower alelí of cutting in monoculture and intercrooping under organic fertilization conditions

    DOI: https://doi.org/10.18378/rvads.v18i1.9418
    Víctor José Milicia, Cristian Javier López, Javier Ítalo Pezzi, Karina Alejandra Montiel, María Fabiana Rodríguez, Marcelo Ramón Lovisolo (Author)
    01-08
  • Comparison of fungal diversity in different areas of soil use in the Pampa Biome

    DOI: https://doi.org/10.18378/rvads.v18i1.9470
    Douglas Henrique Giovanella Rodrigues, Thais Müller, Claudete Rempel, Guilherme Liberato da Silva, Daiane Heidrich, Mônica Jachetti Maciel (Author)
    09-16
  • Influence of fruit flies (Diptera: Tephritidae) on productivity in malagueta pepper in Mozambican semi-arid

    DOI: https://doi.org/10.18378/rvads.v18i1.9308
    Lucidio Henriques Vote Fazenda (Author)
    17-23
  • Influence of native pasture management in southern Brazil on dry mass production and forage protein content

    DOI: https://doi.org/10.18378/rvads.v18i1.9551
    Luigildo Proner Junior, Henrique von Hertwig Bittencourt, Juliano Cesar Dias, André Luís Finkler da Silveira, Lisandro Tomas da Silva Bonome (Author)
    24-28
  • Influence of Agroforestry Systems and oil palm (Elaeis guineensis) monoculture on the activity of arbuscular mycorrhizal fungi in the Amazon

    DOI: https://doi.org/10.18378/rvads.v18i1.9377
    Rodrigo da Silva Maia, Gabriele Carolina Nunes Miranda, Adler Glenda Gaia de Almeida, Taynara Cristina de Sousa Silva, Rayane Caroline Pinto Pinto, Steel Silva Vasconcelos (Author)
    29-36